
Well, we know it, but it's nice to have the scientific research to back up our anecdotal evidence that maple syrup is a health food.
According to the website of the George Mateljan Foundation, "Maple syrup is sweet - and we're not just talking flavor. Maple syrup, as an excellent source of manganese and a good source of zinc, can also be sweet for your health."
Besides, the site reports, "Maple syrup is not a commonly allergenic food and is not known to contain measurable amounts of goitrogens, oxalates, or purines."
The George Mateljan Foundation is a non-profit organization whose purpose is to provide unbiased scientific information about how nutrient-rich "World's Healthiest Foods" can promote health and energy.